Asian pears and apples
Pyrus pyrifolia is a species of pear tree native to East Asia. The tree's edible fruit is known by many names, including: Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear. Along with cultivars of P.
× bretschneideri and P. ussuriensis, the fruit is also called the nashi pear. Cultivars derived. These pears ripen a little on the early side, often by late August, early September. Unfortunately, they don't stick around too long, usually only available until the first month or two of spring. ABOUT ASIAN PEARS. Fairly new to the United States, there are over varieties of Asian pears, also known as "Apple Pears".
Asian pears are in season; where to find them, plus 7 recipes
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Apple Pears (also known as “Sand Pears”, “Nashi”, “Asian Pears”) have been described as the “HOTTEST NEW ITEM SINCE THE KIWI”, and it's no wonder! The crispy, crunchy, juicy, sweet fruit is taking North America by storm. The Apple Pear is a relatively new fruit to most people, although they have been grown here .
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Apple Pears - Taking North America by storm | Kingsburg Orchards
Description:They are tart, they are sweet; they are very good to cook with, they are not good to cook with; the trees are self-pollinating, they are not self-pollinating. And, all these stories are true. There are twenty very different ones listed on this site alone. That being said, there are general characteristics that Asian Pears mostly share, and general ways in which they can be grouped.